Americano: A cup of coffee made with – 1 or 2 shots of espresso over 6 oz of hot water. Decorated with crema from the espresso on top.
Breve: Any milk bases espresso beverage, can also be flavored.
Cappuccino: Espresso beverage with equal parts of steamed and foamed milk. Can be dusted with nutmeg, cinnamon, or chocolate powder.
Doppio: Double shot of espresso with one shot of water.
Espresso: Freshly roasted mix of Arabica coffees. These beans are finely ground, firmely pack and extracted under pressure.
Espresso con Panna: Espresso served with whipped cream on top.
Espresso Romano: Straight espresso with a twist of lemon.